A dry palate presents cinnamon, vanilla and nutmeg, floral herbal notes, soft anise and a bouquet of holiday spices. Some toasted wood is balanced by ..
Our Spiced Rum is made from a mash of cane sugar molasses and sweet potato, which is then distilled three times in our small copper pot alembic stills..
This rum is distinctly drier and more refiend than most spiced rums. Botanically driven with hitns of lemongrass, apricot and saffron. The palate deve..
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